Top positive review
Best quality. Great for everyday and gourmet cooking. Perfect for seafoods.
By Maine Sky King on Reviewed in the United States on March 16, 2025
Excellent for the quality kitchen. I Love this when I want the best there is for my cooking. Light flavor is perfect for asparagus and lobster, here on the Maine Coast. Yes. get it. I insist on this.
Top critical review
1 people found this helpful
We can't understand why people buy this
By SH on Reviewed in the United States on November 28, 2024
We fell for the "duck fat is amazing" narrative but honestly don't understand the hype. It doesn't taste good. It doesn't add anything of value if you saute something in it. We kept it in case magic happens and we suddenly find a use for it.
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