Perfect for the big game, or a family gathering, this big and bold assortment features a wide array of cured meats, salami, and savory cheese. Just unpack and enjoy the feast with our hearty igourmet.com Meat and Cheese Favorites Assortment. This collection includes:

Wexford Mature Cheddar:

• Made just south of Dublin, Wexford Cheddar is a mature, twelve-month cheddar perfect for serving with brown bread and chutney
• Made in Ireland
• 7 ounces

Piave DOP:

• Piave cheese is named after the river Piave, whose source is found at Mount Peralba in Val Visdende, Italy
• The cheese has an intense, full-bodied flavor that increases with age and makes this cheese absolutely unique
• Made in Italy
• 8 ounces

Asiago d’Allevo:

• A light beige cheese peppered with small holes, Asiago d'Allevo has a slightly fruity appeal and an engaging aroma
• Aged for up to five months, it is firm enough to shave or shred
• Made in Italy
• 8 ounces

Beemster Classic Extra Aged Gouda:

• This Dutch favorite has been matured for eighteen months, allowing its body to develop a muted caramel color, matched by an intense flavor with a sweet finish
• Made in Holland
• 8 ounces

Manchego Reserve (Extra Aged):

• This special Manchego is aged for over 12 months, giving it a sharper, nuttier flavor and a firmer, more brittle texture than its younger namesake
• Made in Spain
• 8 ounces

Grana Padano Fresco:

• This young version of Grana Padano has a distinctly sweeter, fruitier flavor than the traditional Oro Del Tempo
• This sweetness makes it the perfect table cheese to serve with fruit or fresh bread, or drizzled with honey or an aged balsamic
• Made in Italy
• 8 ounces

Principe Prosciutto – Sliced:

• Imported from Italy, this thinly-sliced Prosciutto is air-dried for a robust flavor
• Made in Italy
• 1 ounce

Piller's Black Kassel Salami:

• This salami is a lean blend of ground pork that is gently smoked over natural beech and maple hardwood for 7 days and air dried for a minimum of 28 days
• Made in Canada
• 6 ounces

Olli Salumeria Artisan Salame

• Olli Salumeria makes artisanal slow-cured meats based on original 160-year-old family recipes that were handed down to 4th generation Italian Salumiere, Oliviero "Olli" Colmignoli
• Made in USA
• 6 ounces

Sopressata by Aux Delices des Bois:

• From small farms to careful curing, this sopressata is a true artisan product
• The pork used comes exclusively from small farms in central Pennsylvania
• Made in the USA
• 6 ounces

Busseto Dry Cured Salami:

• Busseto Dry Salamis have been slowly air-dried and seasoned to perfection
• Made in the USA
• 8 ounces

Molinari Pepperoni:

• P.G. Molinari is a name that has meant excellence in Italian salame and sausage for over 100 years
• Their pepperoni is made from coarse chopped pork and beef to create a lean combination
• Made in the USA

Salami Tartufo by Creminelli:

• The truffles' delicate aroma works magic with the all-natural pork to create the Salami Tartufo
• Made in the USA
• 7 ounces

Signature Cheese Serving Knife:

• Multi-function cheese knife is the perfect tool to easily slice uniform serving of your favorite cheese
• Hand wash
• Made in China

Allergen Warning:  Milk, Egg

Special Note: All items are shipped using iGourmets FreshWave system which combines a reusable, seamless, molded cooler chest with a non-toxic refrigerant gel pack and strategically placed chips of dry ice. Please open your shipment immediately upon receipt.

Shipping Note: Shipping to Alaska, Hawaii, PO Boxes and APO addresses not available for this item