These Steel Cut Oats took home the winning trophy at both the 2009 and 2016 Golden Spurtle World Porridge Making Championship in Carrbridge, Scotland, and are now known as World Champion Oatmeal. Enjoy a delightful, full-bodied hot cereal with an appealing, chewy texture.
- Makes a delightful, full-bodied hot cereal with an appealing, chewy texture
- Steel cut oatmeal is made from whole oat groats that have been cut into neat little pieces on a steel buhr mill
- Also known as Irish oats or pinhead oats, steel cut oats have a firmer “bite” than traditional rolled oats, and can also be used in savory dishes like risotto
- Steel cut oats make an especially filling breakfast and a great start to your day. Just don’t forget to set aside 15-20 minutes to cook them
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